Large Tapioca Pearls, 400g · Taste Of Asia

This is a product that is less commonly bought "for the general pantry" and more for something specific and good – the unique texture that tapioca provides. These pearls are made from tapioca and are suitable for cooking where the grains soften, become transparent, and acquire the chewiness associated with tapioca desserts and bubble teas. They work wonderfully with coconut milk, sugar, vanilla, mango, lychee, or iced tea, and can transform even a simple homemade recipe into something that feels more special and interesting. The country of origin is Thailand.

Tips
It's important to cook according to the instructions on the package, as large pearls have a different preparation time than small tapioca. After cooking, you can incorporate them into bubble tea, into cup desserts with coconut milk, or add them to sweet syrup to maintain their pleasant texture.