Japanese Nonstick Wok with Wooden Handle, 35 cm · CutterPeeler

The CutterPeeler Japanese non-stick wok is a useful tool for anyone who loves to prepare Asian dishes at home quickly and conveniently. The large 35 cm diameter provides ample space for working with a good amount of vegetables, noodles, rice, tofu, chicken, or fish, and the wide structure allows for mixing and stir-frying without unnecessary crowding.

The non-stick coating makes cooking and cleaning easier, especially for dishes like fried rice, noodles in sauce, stir-fried vegetables, seared tofu, thin omelets, or wok dishes with thick sauces. The wooden handle provides a comfortable grip during use and is suitable for daily cooking at medium-high heat.

Suitable for preparing chow mein, pad Thai, yakisoba, fried rice, stir-fried vegetables, sweet chili chicken, tofu in soy and ginger sauce, and other Asian dishes that require a wide, hot, and easy-to-control pan.

Tips
Heat the wok before adding oil and ingredients.
Work with pre-cut ingredients, as wok dishes cook quickly.
To preserve the coating, it is recommended to use wooden, silicone, or nylon utensils, not sharp metal ones.
Not suitable for induction.
After use, clean according to manufacturer's instructions and dry thoroughly.