S&B Japanese Golden Curry Medium Hot, 92g

S&B's Golden Curry is one of the world's most recognized Japanese curry products – seasoning cubes based on a blend of spices and herbs, which melt into the dish to create a thick, warm, and comforting sauce. The Medium Hot version provides a good balance between subtle sweetness, spicy depth, and moderate heat that suits most diners.

It's an excellent solution for making Japanese curry at home without building a sauce from scratch. Sauté vegetables and protein, add water, cook until tender, then melt the curry cubes into the mixture until a rich, thick sauce is formed. Serve over white rice, with katsu, udon, vegetables, tofu, or anything else you like.

Tips
For classic Japanese curry, use onion, carrot, and potato as a base, and serve over white rice. For a smoother, thicker sauce, turn off the heat before adding the cubes and stir until they are completely melted, then return to low heat for a few minutes. For a small upgrade, add a little soy sauce, grated apple, or a small amount of dark chocolate at the end for extra depth.