Japanese Green Tea Fukamushi Sencha, 2g x15 · Maruyama

Fukamushi Sencha is a Japanese green tea that undergoes deeper steaming than classic Sencha, giving it a bolder character, a deep green color, and a fuller flavor. The result is a tea with a distinct presence, a slightly thicker mouthfeel, a delicate aroma, and a green-marine taste that is especially suitable for those who like Japanese tea with body.

It is suitable for hot consumption throughout the day, but also works wonderfully alongside food: sushi, onigiri, rice, gyoza, fish, tofu, steamed vegetables, bento, and delicate Japanese dishes. Its flavor is rich enough to accompany a meal, yet still clean and refreshing, as a good Japanese green tea should be.

This is an excellent choice for those who want to get to know a higher quality Japanese Sencha, with a deep, natural, and balanced drinking experience.

Tips
It is recommended to brew with hot but not boiling water, to preserve the green and balanced taste.
A relatively short brewing time will help prevent excessive bitterness.
Especially suitable with sushi, rice, gyoza, fish, tofu, and light Japanese meals.
You can perform a second and even third infusion, with each infusion yielding a slightly different character.
After opening, it is recommended to keep tightly sealed in a dry, cool, and shaded place, away from moisture and strong odors.