Yakitori Bamboo Skewers 25cm, 200 pcs · OOMAME

These 25 cm bamboo yakitori skewers are an essential and versatile item for anyone who loves preparing Asian dishes at home or hosting gatherings around a grill, griddle pan, or barbecue. Their convenient length is suitable for individual skewers, appetizers, tasting portions, Japanese chicken skewers, grilled vegetables, tofu, mushrooms, fish, seafood, or Southeast Asian-style satay skewers.

The flat, easy-to-grip shape makes arranging ingredients and serving effortless, and the generous quantity of 200 units makes the pack especially suitable for entertaining, family meals, cooking workshops, food stalls, small catering events, or preparing many skewers in advance.

In Japanese cuisine, yakitori is much more than just a chicken skewer: it's a fun, precise, and social way of serving, where every bite gets a good sear, a rich sauce, and the character of a homemade izakaya. With a little teriyaki sauce, soy sauce, mirin, garlic, ginger, or chili, these skewers transform any simple ingredient into a dish that's a joy to serve and eat.

Tips
Before grilling or barbecuing, it's recommended to soak the skewers in water for about 30 minutes to reduce charring. To make homemade yakitori, cut chicken into small cubes, thread them with green onions, brush with teriyaki sauce or a soy-mirin-sugar mixture, and grill until the skewers achieve a deep, glossy color. Also suitable for colorful vegetable skewers, marinated tofu, shiitake mushrooms, or grilled pineapple for a light Asian dessert.