Hakata Vegetarian Japanese Ramen, 185g · Marutai

Marutai Hakata is an instant Japanese ramen, inspired by the Hakata style familiar from southern Japan. It combines thin, straight noodles with a rich, creamy broth characteristic of Tonkotsu, but in a vegetarian version and without animal products.

The flavor is deep, moderately salty, and full of umami, without strong spiciness or excessive heaviness. It's suitable for those who want high-quality and easy-to-prepare Japanese ramen, with a feel closer to traditional ramen than regular instant noodles.

Tips
It is recommended to add green onions, mushrooms, corn, nori, or wakame seaweed.
For a richer dish, incorporate seared tofu, green vegetables, or a soft-boiled egg if a vegan dish is not required.
Especially delicious alongside gyoza, edamame, or Japanese cucumber salad.
Serve hot immediately after preparation, while the noodles are still springy.
Store in a dry, cool place.