Japanese Nonstick Wok with Wooden Handle, 30 cm · CutterPeeler

CutterPeeler's Japanese non-stick wok is a convenient and useful tool for preparing Asian dishes at home, especially when looking for a wide pan that allows for quick stirring, sautéing, and searing. The 30 cm diameter is suitable for daily use and small to medium-sized dishes, without taking up too much space on the stove or in the cupboard.

The non-stick coating makes it easy to work with noodles, fried rice, vegetables, tofu, eggs, chicken, and fish, and helps reduce sticking during cooking. The wooden handle provides a comfortable grip, and the relatively lightweight construction makes the wok easy to control even in a home kitchen.

Suitable for stir-fries, yakisoba, pad Thai, fried rice, vegetables in soy and ginger, seared tofu, sweet chili chicken, and quick wok dishes. Suitable for all hob types, including induction.

Tips
Heat the wok before adding oil and ingredients.
Work with pre-cut ingredients, as wok dishes cook quickly.
To preserve the coating, it is recommended to use wooden, silicone, or nylon utensils and not sharp metal utensils.
Especially suitable for noodles, fried rice, vegetables, tofu, chicken, and fish.
After use, clean gently and dry thoroughly.